So I had all of these really nice pictures for you to see when all of the sudden my camera died. I have no idea what happened so when my husband gets home, I am going to have him look at it. So I guess I will tell you what I did then.
I was really hungry yesterday for some reason, I ate alot of food...too much to be honest. I was watching PBS's create channel and wishing they had a decent vegan chef show on and decided even though it was 8:30pm, I would make chocolate chip cookies. So I broke out Vegan with a Vengeance and made Isa's cookies. then I realized I had on molasses, so I used agave nectar. The recipe said about 3 dozen, I got 4 and a half dozen....I don't know how big Isa's teaspoons are but I want some, cause the cookies I made were huge! I can only imagine the size of hers. Everyone raved about them and Chris, my husband said he couldn't tell they were vegan. I take that as a personal triumph. Next time I will use molasses though, they were missing that brown sugar edge I need in this cookie. While I was waiting for the cookies to bake I cut up two huge bunches of curly leafed kale, it took up two huge bowls.
Today I made colcannon with kale in it and fried tofu nuggets that tasted just like a certain food chains nugget dipped in hot mustard sauce. I am going to post the recipe on later, as I think I have a cold coming on tonight. Simple sliced strawberries and bananas finished if off nicely. until Tomorrow...Ciao
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