I hope you all enjoyed a wonderful day filled with sunshine!!!!
I had a ton of apples going to waste in my refrigerator, I knew I had to think up something fast. I tried to feed some to my youngest daughter, but she turned her nose up at them and told me they were pithy. I had three different types of apples, Gala, Granny Smith, and Macintosh, I knew they would make a wonderful cobbler!!!
You can get away with more when you make a cobbler in my opinion. Apples need to be hard and firm when making a pie, but cobblers doesn't need to hold up a top crust, and the bonuses of cobbler is you want the topping to creep down into the filling!!!!
For dinner I didn't really want anything heavy, just maybe a snacky munchy kinda thing.. I threw together a fast guacamole, a spanish rice and a small layered dip with some homemade tortilla chips.
3 cups cooked Jasmine Rice
1 1/2 cup fresh chopped tomatoes
1/2 fresh jalapeno pepper, diced fine
2/3 cup salsa
Dash chile powder, probably a quarter teaspoon
Dash of cumin, probably a half a teaspoon
In a large pot ( I used my rice cooker pot) add the tomato and the jalapeno, then your seasonings. add salsa. Mix together and heat. This is super easy and yummy too!Here are all the apples in my fridge...I thought they looked pretty by my cup of coffee.