Have you ever thought about a food so much you make up recipes in your sleep? Sadly, I am that person....LOL
Last night I went to bed with thoughts of a highly spiced baked tofu with a crunchy topping of maybe radish and cilantro......
I want something meaty and yet light, filling, but not loaded with empty calories and still be satisfying. So I am thinking...maybe a teriyaki wasabi glaze with sesame seeds over a bed of brown jasmine rice with the radish and cilantro topping.
How does that sound? Any input would be greatly appreciated!
I hope every one is enjoying the Christmas break, I know we are!!!!