Tuesday, December 28, 2010

Mushroom: A book review and a talk about health from a reformed junk food junkie.

Recently I was book shopping in town. I found a wonderful book that I had passed over several times before, because lets be honest....mushrooms don't seem too exciting. I mean even the book cover was plain.....But look inside!
Chinese Mushroom soup
Mushroom Bruschetta
Hot and Sour Noodle & Mushroom Salad
Mushroom Brioches
Mixed Mushroom Pizza
Mushroom Burgers
Mushroom & Bean Chili
Garlic Mushrooms
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Not only is this book filled with visually stunning pictures, it is mostly vegan, and what isn't vegan, can be made vegan fairly easy.
I try to buy all of my books used. I know that probably sounds strange to some people, but if I can pay for $20.00 for 5 like new books, instead of $50.00 for two that is my kinda deal. Hastings Book store occasionally has this book deal and when they do I stock up! It is not unusual to see me walk out with 15 books at a time.

Here is what I picked up this time.
Really interesting read, actually healthy food based on a custom eating plan. Very ETL approved!
This book really surprised me, it is not as filled with seafood as I thought it would. Alot of the recipes are easily converted to veganism.
I hesitated to put this in my post. We have family with prostate cancer. It is a truly important subject with me and I am not one to take any type of cancer lightly. I have intimate knowledge of cancer and life threatening disease and so I take my health and the health of my family very seriously.
Eating is something you have to do, you should take it seriously. Would you feed your children Mc Arsenic Nuggets, if it was the latest craze? Would you change your diet if you could live another 30 years? While that may sound funny to some, and even more absurd to vegans, vegans can eat unhealthy foods too.
I cringe at the thought that I ate as a junk food vegan for as long as I did.
Think of it this way, like I do.
I use to smoke.... alot. I was also a vegan.
My children had to sit in the back of my car while I smoked. So what if the window was down, so what if I never smoked in the house. I smelled. I stunk. I quit smoking and now I cannot stand the smell of smokers.
It is disgusting, it is unhealthy and it causes cancer.
Third hand smoke is more lethal than smoking, did you know that?
Food is just as damaging as smoking, or drinking for that matter.
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Those who drink an entire of bottle of wine with dinner, in my opinion have a problem.
If you eat huge portions of food, vegan or not you are going to die early, you are robbing those that love you years of time together. Just because it is vegan does not make it healthy.
Tofutti cream cheese is deadly, so is Better than Sour Cream.
If you must eat things like this, make it yourself. Use organic tofu. That way you will not be subject to harmful GMO'S.
Make a vow to yourself this coming year that you will do what it takes to make healthy resolutions and stick with them. YOU ARE WORTH IT!
With that said. I am very interested in feeding my granddaughter healthy vegan fare that tastes good and is going to give her what a growing baby needs.
Yes she is only three weeks old, but if I start now, think how informed I will be in three months!
This is not a vegan book, but the recipes are so intriguing I know I can make them healthier and vegan.
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I am not perfect. I learn something new everyday. I struggle to fight against my own inner monologue telling me it is ok to cheat.
Just eat a damn twinkie, it is vegan after all.
I ate the twinkie btw...Then I suffered terrible pains. Was it worth it? NO..
Will I talk myself back into trouble, most probably yes.
I love food..
It is a never ending struggle to maintain. I will triumph! You will too, I just know it!













6 comments:

Vegan Epicurean said...

Those mushroom burgers look so good! Yum. Can't wait to see your version of that on the blog ... hint, hint. LOL

I too am an ex-smoker thought it was many years (actually decades now) but I understand. Additionally I was what I would call a junk food vegan too. I used to think being vegan was a bit of free pass but it isn't. Also the faux dairy products you mentioned are full of soy protein isolates not to mention other nasty things. I wouldn't eat them either. :-P

talk to you later,
Ali

VivaciousVegan said...

I agree with you on the soy protein isolates and I should have added that to the post as well. Shoot! I try to eat as close to natural as possible. I fI could pick it and eat it that would be great! LOL
Thanks for your comment, I appreciate your opinions and clever advice!

TiffKey said...

Very cool book re: mushrooms! I made a vegan mushroom ragout for Christmas and this post made me realize all of the other wonderful mushroom-y possibilities!

Millie said...

What a great post.

I just wrote a post on corn syrup and its effects on me. By my photos you can see the reaction I had from corn.

Mushrooms are not so hot looking, but the great health benefits are amazing.

VivaciousVegan said...

TiffKey- I would love to hear more about your mushroom ragout!! Mushrooms have always been close to my heart. I have a deep soft spot for them. My mother used to make a mushroom chili that was too die for, and her mushroom tomato sauce..forget about it! I am glad my post inspired you to think about the huble mushroom more often in your cooking! Have a great day and enjoy the holiday weekend coming up!

VivaciousVegan said...

Millie, I will hope over and check about how corn syrup affects you asap. I have always found the mushroom to have a homey look about it and it comforts me to know that not only are they pleasing to look at, but the health benefits of the lowly mushroom are staggering. Anyway you cook a mushroom it is guaranteed to be awesome.
Now I am headed your way! Have a great day!